Shasta Union High School District

Our Mission is to provide as many students as possible a nutritious, appealing and delicious breakfast and lunch in order to enhance learning and performance while establishing positive lifelong eating habits.

All of our meals are nutrient analyzed and meet Federally mandated guidelines. Our menus offer three to four main choices daily and all meals come with fresh vegetables and fruit as well as low fat milk. 

Our staff is professional, super friendly and dedicated to the best service on earth. Our facilities are clean and the atmosphere is fun and upbeat. We also provide a full spectrum of catering services.

Please feel free to e-mail Tawny Cowell with any comments or questions. We are intent on continually improving our quality, services and positive impact on our students and community. Thank you for visiting our site!
 
Nutrition Services Office: 530.241.3261

Tawny Cowell Ext. 16541
Nutrition Services Director

Rebecca Capener Ext. 16546
Office Assistant  (7:30-1:30p.m. M-F)

Marci Loerzel Ext. 15517
Central Kitchen Supervisor

Site Staff